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Algae: Anatomy, Biochemistry, and Biotechnology, Second Edition

Laura Barsanti, Paolo Gualtieri




[PDF.yl63] Algae: Anatomy, Biochemistry, and Biotechnology, Second Edition

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 | #393815 in Books |  Routledge |  2014-03-05 | Original language:English | PDF # 1 |  10.00 x7.25 x.75l,2.15 | File type: PDF | 361 pages

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||1 of 1 people found the following review helpful.| Not for students|By Cloudbuster|These is a rather loose collection of not-well connected articles. Rather for special interest and not a cohesive narratives.

A single-source reference on the biology of algae, Algae: Anatomy, Biochemistry, and Biotechnology, Second Edition examines the most important taxa and structures for freshwater, marine, and terrestrial forms of algae. Its comprehensive coverage goes from algae's historical role through its taxonomy and ecology to its natural product possibilities.

The authors have gathered a significant amount of new material since the publication of the first edition. ...

You can specify the type of files you want, for your device.Algae: Anatomy, Biochemistry, and Biotechnology, Second Edition   |  Laura Barsanti, Paolo Gualtieri. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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